Imported 70-80 Eggs Automatic Poultry Hatch Chicken Quail Duck Incubator Rolling Tray

Imported 70-80 Eggs Automatic Poultry Hatch Chicken Quail Duck Incubator Rolling Tray - Image 2

Imported 70-80 Eggs Automatic Poultry Hatch Chicken Quail Duck Incubator Rolling Tray - Image 3

Imported 70-80 Eggs Automatic Poultry Hatch Chicken Quail Duck Incubator Rolling Tray

2,150.00 ₨

This Product is Deliver with Extra Shipping Charges Due to Large Volume, fragile & high Weight
For Advance Payment Only 250 Delivery Charges Apply but Delivery Time 3 to 4 Working days.
Size:18 x 19.5 x 2.5 inch

In stock

SKU: rolling-tray Category: Incubators Parts Tags: Tray Turning, Turner Tray Turning Eggs Automatic, Turning Eggs

Imported egg rolling Tray Introduction:

Eggs must be turned at least 2-3 times daily during the incubation period. Many experts say if you can turn them 4-5 times a day it is even better. Do not turn eggs during the last three days with before hatching. The embryos are moving into hatching position and need no turning. Keep the incubator closed during hatching to maintain proper temperature and humidity. If you are using an automatic egg turner, then that will take care of the turning for you. Just be sure to remove them from the turner and lay them on the floor of the incubator (most come with a wire floor) three days before hatch.

If you do not have an automatic egg turner, the eggs are set in the incubator horizontally with the large end slightly elevated. This is the way eggs naturally settle when placed on their sides. This enables the embryo to remain oriented in a proper position for hatching. Never set eggs with the small end upward.

When the eggs are turned by hand, it may be helpful to place an “X” on one side of each egg and an “O” on the other side, using a pencil. This serves as an aide to determine whether all eggs are turned. When turning, be sure your hands are free of all greasy or dusty substances. Eggs soiled with oils suffer from reduced hatchability. Take extra precautions when turning eggs during the first week of incubation. The developing embryos have delicate blood vessels that rupture easily when severely jarred or shaken, so take care to handle the eggs carefully. Turn the eggs until three days before they are due to hatch.